As a mom of two small kids and a health coach, I’m pretty mindful of what I feed my children. Now that they’re both in school, I have a lot less control over what they eat and a lot of the food they get outside the house is junk. The problem starts with our food industry. Food companies use deceiving marketing and nutrition buzzwords like natural, whole grain and antioxidant so we believe we’re buying something healthy. If you look at the ingredients of these “healthy” foods, it seems as if there are little to no regulations for these claims.