Sugar – the less of it we eat, the healthier we all will be. At last, people are starting to get the message that too much sugar is bad for your health. And while it’s great that millions of sweet-tooth junkies are ditching sugar, they’re switching to non-caloric, artificial sweeteners, swapping one bad habit for another. So, if you’re hooked on the powdered white stuff, it’s time to make a change. Ideally, your daily dose of sweetness should come from the naturally-occurring sugars found in some whole, organic, unprocessed foods, not from synthetic sources or processed foods.
Tag Archive: Equal
1. Avoid “At Risk” Ingredients The commonest crops that are genetically modified are Soy (91%) Canola (88%) Corn (85%) Cotton... View Article