I love herbs and spices, not only for their flavors but also for their medicinal effects. And if I had to pick one health all-star, it would have to be turmeric, the spice born of the curcuma longa plant that gives curries their rich golden yellow color. It’s more than just a tasty flavor-enhancer though. The chief polyphenol in turmeric, curcumin, has healing and protective powers that make it a nutritional force to be reckoned with. Here’s my in-a-nutshell guide to this miraculous gift of nature – and how to put it to work for you:
Winter air is dry air. Humidifiers put moisture back into the air, which can create a lot of benefits for you and your family.
A 2013 study, for example, showed that increasing humidity levels to 43 percent or above significantly reduced the ability of airborne viruses to cause flu infections. In fact, in a low humidity environment, 70-77 percent of viruses could transmit the disease through coughs, but when humidity was increased to 43 percent or more, that number dropped to only 14 percent.
Health and medical journalists are not presently providing the public with what might be the most important health advice that they should be given during the flu season: people with the flu should avoid taking fever-reducing drugs, such as aspirin or acetaminophen (aka Tylenol), except in rare situations. It is widely recognized that fever is… Read more »
Everyone knows about cranberry juice for Urinary tracy infections (UTI’s), but I have always had a problem with recommending it because the juice has too much sugar. Now the active ingredient in cranberries, mannose, comes as a supplement. It is still relatively unknown as a supplement, (especially in the conventional medical community), and I have… Read more »