The 5 Main Reasons to Ditch Glyphosate
(The Main Ingredient in Roundup)

Every time I see the ads, the ones with a man standing on his front lawn, proudly holding a gallon of Roundup and smiling triumphantly at his weed-free lawn, it makes my blood boil. Roundup, whose primary active ingredient is glyphosate, is a potent, broad-spectrum herbicide, an extremely dangerous toxin and of all things, an antibiotic, which, in the four decades since its invention, has left behind a global wake of illness and ecological destruction.

Is the Environment Compromising Our Health?

What exactly is environmental health? In short, there is a strong connection between our health and what we’re exposed to in our daily environment. The environment isn’t just the air, rivers, and trees. It includes everything we encounter in our daily lives: It is our homes, workplaces, and schools; stores and restaurants; and even the cosmetics, cleaning supplies, furniture, and electronics that we all use every day. At Beautycounter, we believe that your health shouldn’t be compromised by your environment.

Pollution and Aging: 5 Ways to Counteract Pollution-Induced Skin Damage

You know pollution isn’t good for you. Scientists have connected it with respiratory problems, birth defects, cancer, and more.

But did you know that your exposure to pollution could also make you look older?

In 2010, the Journal of Investigative Dermatology published a landmark study connecting pollution to skin aging. Researchers examined 400 Caucasian women aged 70 to 80 years, and gave them scores based on how much their skin had aged.

5 Reasons to Avoid Factory-Farmed Fish

While it may seem like a modern invention, “aquaculture,” has been around for ages – man has been “farming” fish in net enclosures, ponds, vats, urns and even woven baskets for thousands of years. More recently though, say within the last few decades, worldwide demand has exploded and farming fish has grown just as rapidly, evolving into a multi-billion dollar industry. Its mission: to produce more fish quicker, faster, larger and cheaper to meet the insatiable demand for what once seemed a limitless and inexpensive source of protein and good fat.

FOOD FOR NAUGHT: 5 Reasons To Kick Factory Farmed Meats Off Your Plate

These days, just about everything is mass-produced, including our food, with large, factory-style farms churning out a seemingly endless supply of meat, chickens, eggs and dairy products. All that mass production equals abundance and lower prices, but if those factory-farmed products are eroding your health, is the savings really worth it? Not in my book. Here’s what’s really going on with mass-produced meats and why you should steer clear:

Prevention is Key: 90% of Cancers Have No Family History

According to a new report, studies show that when women move to the United States from somewhere like Japan their risk of developing breast cancer increases. Genetics don’t change that quickly, only the environment does.

Breast cancer cost more than $17 billion to treat in the United States last year alone. That number is four times bigger than the entire FDA budget for the year, and the disease was diagnosed in 227,000 women, killing 40,000.

The Story of Stuff

The Story of Stuff is a 20-minute, fast-paced, fact-filled look at the underside of our production and consumption patterns. It is the original Story of Stuff video ….over 5 yrs old but not dated. It’s the story of all the stuff in our lives, from its extraction through sale, use and disposal, which affects communities at home and abroad, and yet most of this is hidden from view. The Story of Stuff exposes the connections between a huge number of environmental and social issues, and calls us together to create a more sustainable and just world. It’ll teach you something, it’ll make you laugh, and it just may change the way you look at all the stuff in your life forever. An absolute classic!!!

Stanford Questions Value of Organics
And I Question Stanford

Recently The New York Times, NPR and numerous media outlets published articles highlighting the results of Stanford University’s study of organic food with tabloid-style headlines like “Stanford Scientists Cast Doubt on Advantages of Organic Meat and Produce” and “Why Organic Food May Not Be Healthier For You”, none of which made me, or any of us in the wellness community very happy. 

The Story of Bottled Water

The Story of Bottled Water, released 2 years ago on March 22, 2010 (World Water Day) employs the Story of Stuff style to tell the story of manufactured demand—how you get Americans to buy more than half a billion bottles of water every week when it already flows from the tap. Over five minutes, the film explores the bottled water industry’s attacks on tap water and its use of seductive, environmental-themed advertising to cover up the mountains of plastic waste it produces. The film concludes with a call to take back the tap, not only by making a personal commitment to avoid bottled water, but by supporting investments in clean, available tap water for all.

Are You Polishing Your Skin With Plastic?

Are you polishing your skin with plastic? You are if your favorite facial scrub contains particles made from polyethelene. It’s a common exfoliating ingredient in such popular products as Olay Regenerist Advanced Anti-Aging Regeneration Cream Cleanser, the new Neutrogena Rapid Clear Foaming Scrub, and even Bliss Lemon + Sage Body Scrub. Polyethelene beads are made from polymers of ethylene oxide (say that three times fast)—the same synthetic stuff used to make plastic grocery bags.